Planet Food: Lebanon
2014·52m
7.0/ 10 (1 votes)
Documentary
Overview
For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid gastronaut Merrilees Parker finds a world of heavily spiced lamb, cooling salads, deliciously strong wines from and sweet pastries filled with pistachios and honey.
Director
Dominic Allan
Cast
Details
Language
en
Status
Released
